Burn Cake Video Tutorial

A 30 minute Video tutorial showing you how to properly stack, crumb coat, and final coat the Ebony Ivory way! Tutorial covers step by step process on creating burn cakes and insight on vintage piping. Ebony shares all of her tips and tricks that have worked throughout her cake decorating journey.The buttercream used in this video is the EbonyIvory's Mock Swiss Meringue Buttercream.This tutorial is a 3 layer round 6 inch cake with Maison Margiela Theme, but beneficial for any size cake or Theme Following the Same Process.